Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, easiest pineapple upsidedown cake. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Pineapple upside-down cake first appeared when canned pineapple became available but the method of creating a luscious This updated version of Easy Pineapple Upside-Down Cake shares DNA with its grandma that's made from scratch, except this. An easy pineapple upside-down cake using a yellow cake mix. Pour cake batter on top of the pineapple/cherry/nut mixture.
Easiest pineapple upsidedown cake is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Easiest pineapple upsidedown cake is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook easiest pineapple upsidedown cake using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Easiest pineapple upsidedown cake:
- Take 1 box yellow cake mix
- Prepare 1 whatever your cake mix calls for
- Make ready 1 can sliced pineapple
- Take maraschino cherries about 30
- Get 3/4 cup brown sugar
- Make ready 1/3 cup butter
The caramel pineapple topping is so good, you'll want to pick every crumb. This is THE best easy Pineapple Upside-Down Cake from scratch! Made with a soft, fluffy, and simple vanilla cake base that uses only the most basic ingredients and a pretty topping of caramelized pineapple and maraschino cherries. This pineapple upside down cake is soft and buttery with a caramelized brown sugar pineapple & cherry topping.
Steps to make Easiest pineapple upsidedown cake:
- Grease a 9X13 inch baking dish and preheat your oven to package directions.
- Sprinkle half of the brown sugar and all the butter on the pan then lay down the pineapples and cherries.
- Sprinkle the rest of the brown sugar on top of the pineapples set aside for later.
- Prepare cake mix to package directions then pour on top of all the pineapples and cherries, tap out the air bubbles.
- Bake according to cake mix instructions then immediately after taking out if the oven poke holes with a fork and pour some of the juice from the canned pineapples all over the cake.
- Let cool for 10-15 minutes then flip onto a serving platter, cut into pieces and serve with whipped cream.
How to make Pineapple Upside-Down Cake, a sweet retro American treat. I've never made Pineapple Upside Down Cake before so I was attracted to the word "Easy." Not only was it easy, but it got rave reviews from everyone in the office. Pineapple upside down cake is so delicious. We have simplified it so much that you can make it in about an hour. If you have fresh pineapple by all means.
So that is going to wrap this up with this exceptional food easiest pineapple upsidedown cake recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
