Tomato, red onion, basil and balsamic salad
Tomato, red onion, basil and balsamic salad

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, tomato, red onion, basil and balsamic salad. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

This is a perfect salad ANY time of the year and requires only a few minutes to prepare. You just can't beat the fresh vibrant flavors of tomatoes with basil and red onion in a tangy red wine vinaigrette. Enjoy this gluten-free, dairy-free, and low-carb Tomato Basil Salad as a light lunch or delicious side to all your favorite main courses.

Tomato, red onion, basil and balsamic salad is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Tomato, red onion, basil and balsamic salad is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have tomato, red onion, basil and balsamic salad using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Tomato, red onion, basil and balsamic salad:
  1. Take Cherry tomatoes
  2. Prepare Red onion
  3. Make ready leaves Few basil
  4. Take Olive oil
  5. Make ready Balsamic
  6. Prepare to taste Salt

Slice the tomatoes and onions and set aside. In a large bowl, gently combine tomatoes and onion. In a small bowl, whisk the vinegar, oil, sugar, salt, garlic. basil and pepper. Pour over tomato mixture; toss gently to coat.

Instructions to make Tomato, red onion, basil and balsamic salad:
  1. Wash and cut the tomatoes in half. Put in a bowl
  2. Add finely sliced onion
  3. Add basil and a clove of garlic
  4. Add a drizzle of olive oil, salt to taste and a drizzle of balsamic. Mix well, cover and leave for an hour in the fridge. Remove garlic before serving :)

Cover with plastic wrap and refrigerate for at least one hour to over night. Serve with a slotted spoon and enjoy! To prepare the dressing, in a small bowl, whish the vinegar, oil, sugar, salt, mustard and pepper. In a large salad bowl, combine the tomatoes, onions and basil. Drizzle with the dressing; toss to coat.

So that’s going to wrap it up with this exceptional food tomato, red onion, basil and balsamic salad recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!