Creamy Sticky Pineapple Rice
Creamy Sticky Pineapple Rice

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, creamy sticky pineapple rice. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Add the coconut milk and sugar to a pot and heat. Hawaii, Bora Bora, Fiji, you name the tropical local, and this Sticky Pineapple Chicken will take your taste buds there. It's everything you want a The real show-stopping element is a hollowed out pineapple that serves as the perfect semi-edible bowl for a big scoop of rice and an even bigger.

Creamy Sticky Pineapple Rice is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Creamy Sticky Pineapple Rice is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have creamy sticky pineapple rice using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Creamy Sticky Pineapple Rice:
  1. Make ready 2-1/2 cup diced fresh pineapple
  2. Make ready 2 cup rice, raw
  3. Make ready 26 ounces coconut milk
  4. Get 2 cups unsweetened pineapple juice
  5. Prepare 1/2 cup chopped roasted and salted cashew nuts
  6. Make ready 1 cup sugar
  7. Prepare 1 stick butter

Warm and luscious black sticky rice pudding with creamy coconut ice cream, refreshed by sweet-tart caramelized pineapple. It's a beautiful dessert that can be easily made in advance, not to mention it's gluten-free, dairy-free and vegan! Warm and luscious black sticky rice pudding with creamy coconut ice cream, refreshed by sweet-tart caramelized pineapple. Yah but I'm unsure if the pineapple is bottom rack of dishwasher safe after use.

Steps to make Creamy Sticky Pineapple Rice:
  1. Add the coconut milk and sugar to a pot and heat
  2. Get the pineapple ready cut around the core and chop into chunks.
  3. Chop the cashew nuts.
  4. Add the rice to the coconut milk. Stir often.
  5. Add the pineapple, juice and chunks. After 20 minutes then add the cashews.
  6. Simmer stirring occasionally. When most of the liquids are gone cover take off the heat and set aside. Let sit 20 minutes covered and undisturbed.
  7. Serve I hope you enjoy!!

Add the chicken back to the pan and stir until evenly coated with the sauce. Serve in the empty pineapple halves, along with some rice and sesame seeds. View top rated Pineapple sticky rice recipes with ratings and reviews. Try our sticky coconut rice, mango & passion fruit dish for a tasty Thai dessert. The combination of rich and creamy coconut with zingy fruit is the perfect Serve up a satisfying supper for two with our Thai red duck with sticky pineapple rice.

So that’s going to wrap it up for this exceptional food creamy sticky pineapple rice recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!