Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, mom's spaghetti sauce. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Mom's Spaghetti Sauce is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Mom's Spaghetti Sauce is something that I’ve loved my entire life.
Every time I eat spaghetti with this sauce, I just lose myself in it. One time after my mom made it, I accidentally dropped it. This is the best spaghetti sauce.
To get started with this recipe, we have to first prepare a few ingredients. You can have mom's spaghetti sauce using 18 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Mom's Spaghetti Sauce:
- Take Veggies
- Make ready Olive oil
- Take Half a pepper
- Prepare Half an onion
- Prepare Mushrooms
- Prepare 2-3 cloves garlic
- Get Meat and sauce
- Prepare Can spaghetti sauce
- Make ready 14 oz hunts canned tomato sauce
- Prepare Half a pound of ground beef
- Make ready Spices
- Make ready Salt
- Get Pepper
- Get Basil
- Take Garlic powder
- Make ready Italian seasoning
- Make ready Oregano
- Prepare Chilli flakes
It's made in a crock-pot, which means it couldn't be any easier. My mom has even gotten to the point where she freezes it for when the boys come home on holidays they can take a small tub home. I don't believe there has ever been a time that this was made that. Your sauce should be at a simmer/low boil.
Steps to make Mom's Spaghetti Sauce:
- Chop peppers, chop onions, chop mushrooms, mince garlic
- Saute veggies in a pot with oil (not too hot, low-medium heat)
- Pour spaghetti sauce and tomato sauce into the pot
- Add and break up the ground beef into the sauce
- Add a tsp of salt, tsp of pepper, half a tsp of basil, half a tsp of garlic powder, half a tsp of italian seasoning, half a tsp of oregano, quarter tsp of chilli flakes
- Simmer on low-medium heat for 20 minutes
- Divided sauce into individual portions and place in freezer
Finally add Worcestershire sauce, and Parmesan cheese (Romano works as well) and chopped green olives if desired. Spaghetti with Meat Sauce is a popular recipe in most homes, but the addition of a homemade spaghetti sauce recipe will bring it to the next level. Mom's Spaghetti Sauce is the original recipe from Patrick Timpone's mom, Nenfa. Open up a jar today and we know you will agree that it is America's Best Tasting Spaghetti Sauce. This Perfect Southern Spaghetti Sauce Recipe is a savory and rich thick spaghetti meat sauce filled with aromatics, spices and herbs ready to devour over pastas or in baked dishes!
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