Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chicken and pineapple curry. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
All Reviews for Thai Pineapple Chicken Curry. Finely slice pineapple and bell pepper and set aside. So yeah, it's a retro recipe, and I'm not sure where it comes from.
Chicken and Pineapple Curry is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Chicken and Pineapple Curry is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook chicken and pineapple curry using 19 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Chicken and Pineapple Curry:
- Make ready 3 medium granny smith apples
- Prepare 1 medium pineapple
- Prepare 2 thumb size pieces of ginger
- Make ready 1 bunch fresh coriander
- Prepare 4 clove garlic
- Make ready 1 tbsp olive oil
- Take 2 tbsp dessicated coconut
- Prepare 3 tbsp ground almond
- Make ready 1 tsp turmeric
- Get 1 tsp garam masala
- Prepare 1 tsp chili powder
- Make ready 1 tsp coriander seeds
- Prepare 1 tsp cumin seeds
- Make ready 1/2 cup apple juice
- Get 1 small onion
- Make ready 3 chicken breasts
- Prepare 75 ml red wine
- Get 500 ml coconut milk
- Make ready 1 knob of butter
Leave it to cook for a final few minutes before turning off the stove. One of my favourite take-out dishes is Thai red curry with chicken and pineapple. I used to order it all the time from a local mom-and-pop restaurant, but sadly that placed closed down a while ago. Moxie's used to have a half-decent version too, but I feel like every time I eat there now I'm disappointed in my.
Steps to make Chicken and Pineapple Curry:
- Chop 3 apples and put in a food processor. Process the apples and remove 2/3rds and put to one side. Chop half the fresh coriander, 2 cloves of garlic, 1 thumb size piece of root ginger and put into food processor with the 1/3 of apple.
- Add the turmeric, chili powder, garam masala, cumin seeds, coriander seeds, olive oil, apple juice, 2 tablespoons desiccated coconut and ground almond to the food processor and blend. Put to one side.
- Chop the remaining ginger and coriander, grate the onion and crush 2 cloves of garlic and put into a bowl.
- Chop the pineapple and chicken.
- Put a pan on low heat and add the butter until it melts.
- Add the bowl of ginger, onion, garlic and coriander to the pan and cook for 7-10mins.
- Add the chicken, remaining apple and remaining dedicated coconut and mix well.
- Add the paste from the food processor and mix well.
- Add coconut milk, red wine and simmer for 30-40mins.
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So that’s going to wrap it up for this special food chicken and pineapple curry recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
