Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, pineapple stuffing for ham. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Pineapple Stuffing For Ham is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Pineapple Stuffing For Ham is something that I’ve loved my entire life. They are fine and they look fantastic.
This baked pineapple stuffing is so good with ham dinner! Made with soft bread, sweet pineapple, butter, and eggs. We always have ham for Easter dinner, and a few years back we started adding pineapple stuffing to the assortment of side dishes.
To get started with this recipe, we must first prepare a few ingredients. You can cook pineapple stuffing for ham using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pineapple Stuffing For Ham:
- Make ready 1 stick Butter (1/2 cup)
- Take 1 cup Sugar
- Prepare 4 Eggs
- Make ready 6 slice White bread, cubed
- Prepare 18 oz Can of crushed pineapple, drained
- Take 1 Cinnamon and nutmeg, to taste
I'm usually in charge of making this and · A scrumptious pineapple and bread cube stuffing that is great as a side dish with ham. I often make this dish for the holidays. My oldest son had raved about pineapple They made this pineapple stuffing recipe every time a big ham dinner was being served. We have it for both Thanksgiving and Easter, it goes.
Steps to make Pineapple Stuffing For Ham:
- Cream butter, add sugar, eggs, pineapple and bread.
- Mix well and Pour into a one-quart baking dish, lightly greased. Note: If mixture seems too wet, you can add more bread before baking.
- Sprinkle with desired amount of cinnamon and nutmeg.
- Bake at 350°F for approximately 45 minutes.
In a small bowl beat eggs with sugar until well blended. Add drained pineapple and melted butter. Add broken bread pieces to mix. It can be made ahead of time to save your Normally, pineapple stuffing is incredibly sweet and dessert-like. I don't love the idea of all that extra sugar, so I've also cut back on it and added extra.
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