Showa-Style Homemade Fried Meat Skewers
Showa-Style Homemade Fried Meat Skewers

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, showa-style homemade fried meat skewers. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Showa-Style Homemade Fried Meat Skewers is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Showa-Style Homemade Fried Meat Skewers is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have showa-style homemade fried meat skewers using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Showa-Style Homemade Fried Meat Skewers:
  1. Prepare 1 Pork fillet
  2. Make ready 1/2 medium Onion
  3. Prepare 1 medium Potato
  4. Take 1 Salt & black pepper
  5. Prepare 1 Flour
  6. Make ready 1 Beaten egg (mixed with 1 tablespoon milk)
  7. Prepare 1 Panko
  8. Make ready 1 Oil for deep frying
Steps to make Showa-Style Homemade Fried Meat Skewers:
  1. Peel off the thin layer of skin that covers the pork and remove any fat before cutting into 2 cm cubes. Each skewer will need 3 pieces of meat so make sure you end up with a number of pieces that add up to a multiple of 3.
  2. Peel the onion and chop to the same size as the diced meat.
  3. Peel the potatoes, cut into 2 cm cubes and rinse. Add the potatoes to a saucepan with some water and begin to heat. 1-2 minutes after the water has boiled, transfer the potatoes to a colander and strain.
  4. Add the ingredients one at a time to a skewer. The order should be meat - onion - meat - potato - meat.
  5. Once you've got everything on skewers season everything with salt and black pepper.
  6. Cover the ingredients on the skewers with a coating of flour, then beaten egg, then finally panko. Wrap everything in aluminium foil and leave to rest in the fridge for 30 minutes.
  7. Heat oil in a pan and deep-fry the skewers until the meat is cooked through and the panko coating has turned golden.

So that’s going to wrap this up with this special food showa-style homemade fried meat skewers recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!