Scarlett's pasta or Spaghetti Aglio e Olio (spaghetti with oil and garlic)
Scarlett's pasta or Spaghetti Aglio e Olio (spaghetti with oil and garlic)

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, scarlett's pasta or spaghetti aglio e olio (spaghetti with oil and garlic). One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Scarlett's pasta or Spaghetti Aglio e Olio (spaghetti with oil and garlic) is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Scarlett's pasta or Spaghetti Aglio e Olio (spaghetti with oil and garlic) is something which I have loved my whole life.

Reserve some pasta water, then drain pasta. Heat olive oil in a large pan over medium heat. Add garlic and stir frequently until the garlic is golden brown.

To get started with this recipe, we have to first prepare a few components. You can cook scarlett's pasta or spaghetti aglio e olio (spaghetti with oil and garlic) using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Scarlett's pasta or Spaghetti Aglio e Olio (spaghetti with oil and garlic):
  1. Take To cook the pasta:
  2. Prepare 4-5 cups water (to cook pasta)
  3. Prepare 1 tablespoon salt (any salt of preference to salt pasta water)
  4. Make ready 250 g pasta
  5. Make ready To make the garlic parsley oil sauce:
  6. Take 1/2 cup extra virgin olive oil
  7. Prepare 100 g soft unsalted butter
  8. Take 5-6 cloves garlic, finely sliced
  9. Get 1 tablespoon chilli flakes
  10. Make ready To taste salt and pepper
  11. Make ready 3-4 tablespoons pasta water (to loosen the pasta)
  12. Make ready 1 lemon, sliced in half
  13. Take 1/2 bag fresh parsley, roughly chopped (use more or less depending on preference)
  14. Get For garnish:
  15. Take 2 tablespoons parmesan cheese, grated (add more or less depending on preference)

This amazingly delicious pasta recipe is jammed with just the right amount of richness from olive oil and garlicky flavor which is not too overwhelming. Recipe: Pasta Aglio e Olio from the movie Chef. Summary: Pasta Aglio e Olio translates as spaghetti with garlic and oil in Italian). Traditional, simple, luxurious, easy-to-make meal with ingredients you always have on hand.

Instructions to make Scarlett's pasta or Spaghetti Aglio e Olio (spaghetti with oil and garlic):
  1. In a stockpot add water and bring to a boil. Once water is boiling season water with salt. Add pasta to the pot and cook pasta, until al dente or according to the instructions on the packet (8-10 minutes).
  2. In a large pan or wok on medium to low heat, add olive oil and the butter. Let the butter fully melt, and then add the thinly sliced garlic and stir frequently to prevent garlic from burning. Gently cook off the garlic until it is lightly golden brown on the edges, then add in the chilli flakes, season with salt and pepper and stir.
  3. Once the pasta has cooked turn off the heat. Add the drained spaghetti directly to the pan (add reserved pasta water if needed). Mix and toss spaghetti until it is thoroughly coated with the garlic oil. Turn off and remove pan from heat. Squeeze half a lemon and mix well together.
  4. Turn off the heat and now add the fresh parsley and a generous amount of grated parmesan cheese. Mix well together. Taste to check the flavour and season with salt if necessary. Squeeze in the remaining half a lemon and stir. Taste again and season if needed (add more pepper or salt depending on preference). Stir and mix thoroughly together.
  5. Serve with a final garnish grated parmesan. Serve and eat immediately while hot.

Add a GENEROUS amount of salt to pot. Stir the spaghetti into the boiling water. Cook the pasta according to package instructions. While pasta is cooking, heat olive oil over medium heat. Spaghetti Aglio e Olio is a simple Italian dish of garlic, olive oil, parsley, and Parmigiano-Reggiano cheese tossed with cooked pasta.

So that is going to wrap this up for this exceptional food scarlett's pasta or spaghetti aglio e olio (spaghetti with oil and garlic) recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!