Nasi Bakmoy
Nasi Bakmoy

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, nasi bakmoy. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Nasi Bakmoy is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Nasi Bakmoy is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have nasi bakmoy using 19 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Nasi Bakmoy:
  1. Prepare 2 chicken thigh fillets
  2. Prepare 200 g pork loin/shoulder
  3. Take 4 cloves garlic, sliced
  4. Take 2 Tsp chinese cooking wine
  5. Make ready 3 Tsp Indonesian sweet soy sauce
  6. Get 2 Tsp soy sauce
  7. Take 1 Tsp oyster sauce
  8. Make ready Salt and pepper to season
  9. Prepare 1.5 L water
  10. Prepare Fried prawn topping:
  11. Prepare 100 g prawn cutlets
  12. Prepare 2 Tsp corn starch or tapioca flour
  13. Make ready 1 Tsp plain flour
  14. Take 1 egg
  15. Make ready Salt and pepper to season
  16. Get Garnish:
  17. Make ready Fried shallot
  18. Take Chopped spring onion
  19. Prepare 2 boiled eggs cut into half
Steps to make Nasi Bakmoy:
  1. Add chicken fillets and pork to boiling water. Boil until cooked. This is for the soup later on.
  2. Remove the meat and cut into small chunk.
  3. In a frypan, heat up 1Tsp of oil, add garlic. Stir until fragrant, add the chopped meat, add all the wine, sauces, salt and pepper.
  4. Add around 500ml of the stock and let it simmer until all the stock has been absorbed.
  5. To make prawn topping: combine all ingredients. If the mix is too thick add little water. If it's too runny, add a little bit of flour. Using a spoon, portion the mix and fry until golden brown and crunchy. Chop into small pieces.
  6. Serve over steamed rice on a plate, add the meat, egg. Pour over the soup. Garnish with spring onion, fried shallot and fried prawn.

So that’s going to wrap this up for this exceptional food nasi bakmoy recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!