Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, chinese xo sauce minced pork with vermicelli glass noodles. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
This Chinese Pork and Noodles is affectionally known as "Chinese Bolognese". And looking at the photos, it's clear why that is. There are a handful of ingredients in this Chinese Pork Mince and Noodles recipe that needs to be sourced from Asian grocery stores.
Chinese XO Sauce Minced Pork with vermicelli glass noodles is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Chinese XO Sauce Minced Pork with vermicelli glass noodles is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have chinese xo sauce minced pork with vermicelli glass noodles using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chinese XO Sauce Minced Pork with vermicelli glass noodles:
- Prepare 1 vermicelli glass noodles
- Make ready 200 g minced pork
- Get Pork Seasoning
- Prepare 1 tsp soya sauce
- Prepare dash sugar
- Make ready 1 tsp white pepper
- Make ready 1/2 chicken powder
- Get Pan Frying Process
- Make ready Oil
- Get 1 tsp garlic
- Get 1 capful of ShaoHing Wine
- Prepare 2 spoonful XO sauce
- Prepare 20 ml water
- Take spring onions
To assemble, place noodles in bowl or on a plate, then top with the grilled pork, lettuce and mint. Stir in noodles, and season with soy sauce, chili sauce, salt and pepper. Sprinkle top with chopped green onion. This is a great Asian-style noodle dish.
Steps to make Chinese XO Sauce Minced Pork with vermicelli glass noodles:
- Ingredients. Add Seasonings to Pork then set aside. Ready the pan Mid Heat, add oil and garlic for 30 secs. Throw in the pork and give it a good stir until half cooked add in the ShaoHing Wine, then 1 spoonful of XO sauce, stir then add vermicelli with 20ml water.
- Stir until the noodles cook if still a bit hard add in more water. Mix well then taste test. Add more seasoning if needed. Add spring onions and mix well with heat off.
- Place another Spoonful of XO sauce for garnish. Serve Hot. Done!
Cool pork completely in baking pan. Make garlic sauce while pork is cooling: In a small bowl stir together sauce ingredients until sugar is Spoon garlic sauce over pork and sprinkle pork with coriander. Tofu with minced pork recipe is a home-cooked favorite among the Chinese. Tofu with minced pork is easy to cook, and most of all delicious with a bowl of fluffy, steaming hot white rice. It is a very forgiving dish that still tastes fabulous even you make a mistake.
So that’s going to wrap it up for this exceptional food chinese xo sauce minced pork with vermicelli glass noodles recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
