Hinamatsuri (Japanese Girls’ Day) Hina Doll Sushi
Hinamatsuri (Japanese Girls’ Day) Hina Doll Sushi

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, hinamatsuri (japanese girls’ day) hina doll sushi. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Hinamatsuri (Japanese Girls’ Day) Hina Doll Sushi is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Hinamatsuri (Japanese Girls’ Day) Hina Doll Sushi is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have hinamatsuri (japanese girls’ day) hina doll sushi using 11 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Hinamatsuri (Japanese Girls’ Day) Hina Doll Sushi:
  1. Prepare 1 rice bowlful Plain cooked rice
  2. Take 1 Egg
  3. Prepare 1/2 a piece Raw salmon
  4. Prepare 1 tsp White sesame seeds
  5. Get 2 Shiso leaves
  6. Get 1 Sushi vinegar
  7. Take 2 Quail egg
  8. Prepare 4 grains Black sesame seeds
  9. Get 1 Nori (dried seaweed sheet)
  10. Take 1 one thin round slice Carrot
  11. Make ready 1 pod Snow pea
Instructions to make Hinamatsuri (Japanese Girls’ Day) Hina Doll Sushi:
  1. Boil the quail eggs and peel. Parboil the snow pea and the carrot (cut into quarter-rounds). Cook the salmon, debone, peel off the skin, then flake it into pieces. In a round skillet, make a thin egg crepe and cut in half.
  2. Make sushi-rice by mixing sushi vinegar into rice. Add and mix the flaked salmon, Shiso leaves cut into thin strips and the white sesame seeds. Shape the rice mixture into triangular rice balls.
  3. Stick toothpicks in the top (for the hair ornament) and bottom (to affix to the rice ball) of the quail eggs.
  4. Wrap the rice ball with the thin omelet like a robe. Place the snow pea (Emperor) and the carrot (Empress) in between the rice balls and the quail eggs. Use a toothpick to secure it if necessary.
  5. To make the eyes, using a toothpick, make small holes at the height of the eyes of the quail egg, then insert black sesame seeds.
  6. The 2005 version. The faces are the basic quail eggs.
  7. For the Girls' Day 2006, I used a round cheese ball for the faces. The emperor has a piece of asparagus in the picture.
  8. I made their face with rice balls in 2007. Their faces are tilted for some reason…looks like they're about to cry!!
  9. In 2009, I figured out that the quail eggs are the easiest. The eyes turn out better using a toothpick to poke a holes for sesame seeds.
  10. The 2010 version was the omurice or the omelet covered rice. I tried a new hair style for the Empress. Raw carrots and asparagus for the decoration are easier to handle!
  11. In 2011, I used a part of a boiled egg instead of the quail eggs for the faces. Their faces are round and the Empress has a bob haircut.

So that’s going to wrap it up for this special food hinamatsuri (japanese girls’ day) hina doll sushi recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!