Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, french onion inspired pasta. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
French Onion Inspired Pasta is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. French Onion Inspired Pasta is something that I have loved my entire life. They’re fine and they look wonderful.
Cut the onion in half and then finely slice. French Onion Pasta has all the flavor of French Onion Soup. Lots of caramelized sweet onions and gooey cheese on top make this pure comfort food.
To get started with this recipe, we have to prepare a few ingredients. You can have french onion inspired pasta using 10 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make French Onion Inspired Pasta:
- Get 1 1/2 cups dried penne or other pasta shape
- Prepare 1 white onion
- Make ready 60 g butter
- Prepare 1 1/2 tbsp plain flour
- Take 1 1/2 cups milk (semi-skimmed or whole)
- Take 1/2 tsp brown sugar
- Prepare Salt and fresh cracked black pepper
- Prepare To serve
- Make ready Parmesan
- Take Parsley
Spoon some of that French Onion Pasta (basically a French Onion Mac & Cheese) into a bowl… …and marvel/admire it a bit. Then, finish it off with some crispy fried onions… …to add a fantastic, crunch to your bite! I mean, just look at it. I think this pasta speaks for itself.
Instructions to make French Onion Inspired Pasta:
- Cut the onion in half and then finely slice.
- Saute in the butter over a medium heat until soft and caramelised, stirring to stop burning.
- Whilst the onions are caramelising, start boiling the pasta in salted water.
- Add the brown sugar and stir in with the onions, they should look golden and jammy.
- Stop the pasta when it is just before al dente.
- Whisk the flour into the butter/onion mix.
- Once the flour is cooked out and the mix has become a pasta, add the milk and whisk.
- When the sauce is thick and lovely, stir in the pasta with about a tablespoon of pasta water.
- Season to taste with salt and pepper then serve with parmesan and parsley.
Inspired by the deeply savory flavors of French onion soup, this single-pan pasta is a surefire crowd please—and it couldn't be easier to make. This French Onion Pasta is here to prove that all you need for an incredible meal is one pan and a plan. It's giving new meaning to "soup and sandwich." Get the recipe from Chef Savvy. Get the recipe from Half Baked Harvest. This One-Pot pasta comes together easily and makes the house smell like an onion dream.
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