Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, balsamic pork with apple and lentils. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Balsamic Pork with apple and lentils is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Balsamic Pork with apple and lentils is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook balsamic pork with apple and lentils using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Balsamic Pork with apple and lentils:
- Get Pork fillet cut into medallions
- Prepare Chopped sage
- Get 1 tablespoon olive oil
- Prepare 2 tablespoons balsamic vinegar
- Make ready 3 tablespoons honey
- Get Salt and peppr
- Make ready Half tablespoon sugar
- Prepare Knob butter
- Take Spring greens
- Prepare Apple peeled and cored
- Take Lentils
Instructions to make Balsamic Pork with apple and lentils:
- Add butter with sugar to a pan with apple pieces and heat until brown
- In another pan add a knob of butter, pork with seasoning and heat until brown
- Add sage and lentils to the pork
- Blanch greens in boiling water and add to pork along with apple
So that’s going to wrap this up with this exceptional food balsamic pork with apple and lentils recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
