Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, quick asparagus, spring onion and cheddar omlet. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
See great recipes for Quick asparagus, spring onion and cheddar omlet too! Why not make a quick and easy omelette this weekend. This fresh Spring Asparagus and Gouda Omelette is the perfect way to greet any weekend morning.
Quick asparagus, spring onion and cheddar omlet is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Quick asparagus, spring onion and cheddar omlet is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook quick asparagus, spring onion and cheddar omlet using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Quick asparagus, spring onion and cheddar omlet:
- Make ready 3-4 asparagus stalks
- Prepare 3 large eggs
- Get 1 spring onion
- Take 1 tbsp grated cheddar
- Make ready 1 tbsp oil
- Make ready Salt and pepper to season
Season with salt and pepper, give it a good mix and turn off the heat. Now it's time to pour over a mixture of milk, cream and eggs. These are a delight to eat and make a great quick lunch with fluffy seasoned potato stuffed with ooey gooey melted cheddar. Little ones will enjoy eating these too!
Steps to make Quick asparagus, spring onion and cheddar omlet:
- Beat 3 large eggs. Chop spring onion and snap asparagus into small pieces.
- Pop veg into a lightly oiled pan for a couple of minutes to begin cooking and the add egg. Season with salt and pepper.
- Cook on a low heat until egg is cooked as desired. If prefer my omlet well-cooked and golden. Just before it finishes cooking. Pop the cheese in the middle and flip half over to create a pocket where the cheese will melt. Serve with a crisp salad. So yum!
Simply add little or no salt.. Quick asparagus, spring onion and cheddar omlet. This is an easily adapted formula: throw in a few cooked broccoli florets if you have them, or some green beans or sliver of courgette. Whisk together the eggs and milk in a small bowl; pour over the sauteed vegetables and reduce the heat to medium. While the omelette cooks, lift the edge to allow the uncooked egg to flow underneath.
So that’s going to wrap it up for this exceptional food quick asparagus, spring onion and cheddar omlet recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
