Chicken Adobo
Chicken Adobo

Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, chicken adobo. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken Adobo is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Chicken Adobo is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook chicken adobo using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken Adobo:
  1. Take 500 grams chicken
  2. Take 5 tbsp spy sauce
  3. Prepare 4 tbsp vinegar
  4. Get 1/4 cup water
  5. Get 4 tbps sarsa mang tomas (or any lechon sauce)
  6. Make ready 6 gloves minced garlic
  7. Get 1 garlic bulb, sliced into half
  8. Take 3 bay leaves
  9. Make ready Dash pepper
  10. Make ready hard boiled eggs or quail eggs
Steps to make Chicken Adobo:
  1. Marinate chicken with soy sauce and vinegar for atleast 30mins.
  2. Brown minced garlic in a pan, until toasted. Set aside.
  3. In the same pan pour chicken with marinade.
  4. Add water, pepper, bulb of garlic and laurel leaf. Bring to a boil
  5. Add sarsa ni mang tomas and hard boiled eggs.
  6. Add sarsa ni mang tomas and hard boiled eggs.

So that’s going to wrap it up with this special food chicken adobo recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!