Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, oatmeal & sakura steamed bread. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Oatmeal & Sakura Steamed Bread is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Oatmeal & Sakura Steamed Bread is something that I have loved my entire life.
The Oatmeal on Instagram. Перевод слова oatmeal, американское и британское произношение, транскрипция, словосочетания, примеры использования. Последние твиты от The Oatmeal (@Oatmeal). Oatmeal is the processed golden child of the nutrition world. Oatmeal helps in cancer prevention, weight loss, boosting immunity, and managing diabetes.
To begin with this recipe, we have to first prepare a few ingredients. You can cook oatmeal & sakura steamed bread using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Oatmeal & Sakura Steamed Bread:
- Prepare 100 grams Oatmeal
- Take 10 blossoms Salt-preserved sakura
- Get 1 tbsp ●Yukari
- Prepare 2 tbsp ●Boiling water
- Prepare 100 ml Additive-free soy milk
- Prepare 100 ml Water
- Make ready 40 grams Beet sugar (or normal sugar)
- Prepare 100 grams ★Cake flour
- Take 8 grams ★Aluminium-free baking powder
- Get Toppings:
- Make ready 8 blossoms Salt-preserved sakura
Breakfast consisting of rolled whole-grain oats boiled in water, you goddamn faggots. Its not sex or gay sex or oral sex or any of this bullshit you dumb fucking faggots! From Middle English otemele, from ote ("oat") + mele ("meal, coarse-ground grains"). (General American) IPA(key): /ˈoʊtmil/. (Received Pronunciation) IPA(key): /ˈəʊtmiːl/. Hyphenation: oat‧meal. oatmeal (usually uncountable, plural oatmeals).
Steps to make Oatmeal & Sakura Steamed Bread:
- Pulverize the oatmeal into powder using a food processor. Combine the yukari and boiling water. Pour some water in a steamer and turn on the heat.
- Wash off the salt from the sakura, drain and mince. If any, include the stem and leaves also. Rinse and dry the sakura for garnishing.
- In a bowl, combine the sakura, yukari, soy milk, water and sugar. Add the oatmeal and mix well so that the oatmeal will absorb the liquid.
- Sift in the ★ ingredients into the batter. With a rubber spatula, mix them evenly just until incorporated.
- Pour batter into a muffin mold filling 80% of each mold. When steam comes out of the steamer, place the muffin molds in and steam over high heat for about 15 minutes. Insert a bamboo skewer and if it comes out clean it is ready.
- Remove from the mold and let them cool. If you place them in a large plastic container and cover it to cool, they will not dry out and become moist and chewy.
- This not too sweet bread has a subtle sakura aroma. It can be a good snack or a breakfast. If you are not having it right away, wrap with plastic wrap, put in a Ziploc bag and freeze.
- You can use either the quick oatmeal (on the right) or the old-fashioned type (on the left).
Meal made from rolled or round oats. Oatmeal is a quick, healthy breakfast that's good for your cholesterol. This whole-grain powerhouse has been packing serious nutrition and hearty flavor into breakfast for generations. Oatmeal is a satisfying, healthy morning meal. Learn how to make oatmeal with this step-by-step guide using quick oats Oatmeal is a satisfying, healthy morning meal.
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