Homemade beef with black pepper and onion sauce
Homemade beef with black pepper and onion sauce

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, homemade beef with black pepper and onion sauce. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Homemade beef with black pepper and onion sauce is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Homemade beef with black pepper and onion sauce is something that I’ve loved my entire life. They’re nice and they look fantastic.

Black pepper sauce and beef have been the best partner worldwide. I love that uniform and mild thick black pepper sauce very much when eating beef steaks. OK so back to the recipe.

To get started with this particular recipe, we have to prepare a few components. You can have homemade beef with black pepper and onion sauce using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Homemade beef with black pepper and onion sauce:
  1. Take 500 g beef, cut into small cubes
  2. Prepare 1 onion
  3. Prepare 4 cloves shallots
  4. Get 5 cloves garlic
  5. Take 3 tbsp sweet soy sauce
  6. Take 1 tsp light soy sauce
  7. Take 1 tsp ground/coarse black pepper
  8. Prepare 1 tsp salt
  9. Make ready 3 tbsp ketchup
  10. Make ready 150 ml water

Once you have the tender, succulent beef cooked, the last step is to stir in the sauce containing oyster sauce, soy sauce, and of course, lots of black pepper. These beef tips with peppers and onions recipe is going to be another delicious recipe that I can add to my list of one-skillet favorites and I am pretty positive that you will love it, too. This recipe has it all - tender steak, lots of garlic, onion, crisp bell peppers, and mushrooms. Mix thoroughly and let this marinate for at.

Instructions to make Homemade beef with black pepper and onion sauce:
  1. Finely slice the onion, shallots, and garlic
  2. Put the oil on a pan over a medium heat, and add the onion, shallots and garlic to the pan. Stir occasionally until golden brown
  3. Add the beef to the pan, season with salt and pepper. Stir until the meat is cooked thoroughly
  4. Add the sweet soy sayce, light soy sauce, more pepper, more salt, and water. Mix well with the meat. Cover the pan with a lid and wait for 10 minutes
  5. After 10 minutes, open the lid and add the ketchup, taste and adjust the seasoning as needed. The close the lid again, wait for another 5 minutes
  6. Finally open the lid and stir it again. And voillaaaa, it’s ready to serve. It pairs well with a hot steamed rice!

Stir through the garlic, ginger and chilli and cook for a further min. Bring to a simmer and then remove from the heat. If you love the taste and texture of caramelized onion, stir-fry it a little long so the beef (steak) soaks up all the flavors. Be generous with the black pepper like I do, as it completes the flavor of this popular beef stir-fry and delivers the ultimate black pepper beef that everyone loves. What Dishes to Serve with this Recipe?

So that is going to wrap this up with this special food homemade beef with black pepper and onion sauce recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!