Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, quail eggs in red chilli sauce. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Quail Eggs In Red Chilli Sauce is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Quail Eggs In Red Chilli Sauce is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have quail eggs in red chilli sauce using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Quail Eggs In Red Chilli Sauce:
- Make ready 6 Quail Eggs
- Take 1 Teaspoon chilli powder
- Prepare 1 Tablespoon coconut oil
- Get 1/2 Cup Onion chopped
- Make ready 1 tomato chopped
- Get 1 Teaspoon soy Sauce
- Make ready 1 Teaspoon Tomato Sauce
- Prepare 1 Teaspoon Vinegar
- Take salt
Steps to make Quail Eggs In Red Chilli Sauce:
- Boil quail eggs, remove the shell and keep it aside.
- Heat oil in a pan and turn off the stove, add chilli powder to heated oil along with salt and mix it well.
- Then add chopped onion and tomato along with rest of the ingredients.
- Add the boiled egg to prepared sauce and serve.
So that’s going to wrap it up for this special food quail eggs in red chilli sauce recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
