Simply fried pork chops
Simply fried pork chops

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, simply fried pork chops. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Pan-fried pork chops on the stovetop are so quick and easy! Pork chops will go with practically anything — potatoes, pasta, rice for starch, and kale, spinach, broccoli, or Brussels sprouts for green vegetables. Home Made Simple Pan Fried Pork Chops Recipe.

Simply fried pork chops is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Simply fried pork chops is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have simply fried pork chops using 3 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Simply fried pork chops:
  1. Prepare 2 large pieces of pork chops
  2. Make ready 1/4 teaspoon Benny chicken spice
  3. Prepare 1 tablespoon olive oil

Cooking Fried pork chops has never been this quick, easy, and tasty. Here are the ways on how I do it. It makes your ordinary fried pork chop stand-out. Dredge each side of the pork chops in the flour mixture, and then set aside on a plate.

Steps to make Simply fried pork chops:
  1. In a pan on a medium heat, pour in olive oil, then add chops sprinkle with spices and fry for 20- 25 minutes.

Heat the canola oil over medium to medium-high heat. Fried pork chops are a dinnertime staple. They're quick and easy to fix, relatively inexpensive, and they play nice with all kinds of flavors. Stuffing mix: Prepared bread stuffing mixes make a quick and convenient breading. Simply place it in a resealable plastic bag and use a rolling pin to crush.

So that’s going to wrap it up with this special food simply fried pork chops recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!