Traditional Samarkand Polow
Traditional Samarkand Polow

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, traditional samarkand polow. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Traditional Samarkand Polow is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Traditional Samarkand Polow is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook traditional samarkand polow using 10 ingredients and 22 steps. Here is how you can achieve that.

The ingredients needed to make Traditional Samarkand Polow:
  1. Prepare 2 cups rice
  2. Get 300 g diced lamb meat
  3. Get 2 large orange, yellow or white carrots, cut into thick matchsticks
  4. Make ready 1 large onion, cut into wedges
  5. Make ready 2-3 garlic cloves, unpeeled
  6. Make ready 4 hard boiled quail’s eggs
  7. Get 3 tbsp Ghee or butter (you can use sunflower as well)
  8. Take 1 tsp cumin powder
  9. Get 1/2 tsp chilli powder
  10. Get to taste Salt
Instructions to make Traditional Samarkand Polow:
  1. Cook the rice with garlic cloves and set aside.
  2. Heat the Ghee in a pan, add meat and brown the lamb over a medium heat, then add cumin powder and stirring for a minute. Remove it to a pot, add water and let the meat cook until is tender.1. Meanwhile, heat the oil in a pan. Add chopped onion. Stirring occasionally until softened, remove from the pan.
  3. Add carrots and fry until is tender.
  4. Once meat is cooked, add all fried ingredients to the meat, seasoning with salt and chilli powder, Then add rice and gently mix all together. - Serve the rice in a plate and circle the hard boiled quail’s eggs around the rice.1. 1. 1. 1. 1. 1. 1.
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So that’s going to wrap this up with this exceptional food traditional samarkand polow recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!