Pork Chop Noodles
Pork Chop Noodles

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, pork chop noodles. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Pork Chop Noodles is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Pork Chop Noodles is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook pork chop noodles using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Pork Chop Noodles:
  1. Make ready 140 g Noodles
  2. Take Pork diced in chunk
  3. Make ready 2 Noodles spice
  4. Make ready 2 fresh pepper diced
  5. Prepare 1/2 onions diced
  6. Make ready Dash chef stone spice
  7. Prepare 1/2 green bell pepper diced
  8. Prepare 2 eggs for sunny side up
  9. Make ready 1 tbsp for frying eggs
Steps to make Pork Chop Noodles:
  1. In a small pot add pork, half of the diced pepper, onions, secret spice and 1 noodles spice, simmer on low heat for about 4 minutes
  2. Gentle add little water and allow port cook through till tender
  3. Add more water that will cook the noodles, break in the noodles cover pot
  4. After 2 minutes add remaining pepper, onions and noodles spice if necessary stir and allow it cook through
  5. Once Noodles is tender and water is drying up add green bell pepper stir and remove from heat
  6. Place frying pan over heat and add little oil and break in eggs 🍳 mine was Sunny Side up no salt or pepper

So that is going to wrap this up for this exceptional food pork chop noodles recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!