Aşure, Noah's Pudding (Turkish Cuisine)
Aşure, Noah's Pudding (Turkish Cuisine)

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, aşure, noah's pudding (turkish cuisine). One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Aşure, Noah's Pudding (Turkish Cuisine) is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Aşure, Noah's Pudding (Turkish Cuisine) is something that I have loved my whole life.

Ashure (Turkish: Aşure) or Noah's Pudding is a Turkish dessert porridge that is made of a mixture consisting of grains, fruits, dried fruits and nuts. Asagidaki malzemeler hem birbiriyle en uyumlu hem tadini ve goruntusunu bozmadan kullanabileceginiz maksimum malzemelerdir. Bazi yorelerde erik kurusu veya hurma gibi meyveler hatta pekmez gibi extralar da.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook aşure, noah's pudding (turkish cuisine) using 17 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Aşure, Noah's Pudding (Turkish Cuisine):
  1. Take 60 grams Wheat (preferably whole grain, not rolled)
  2. Prepare 20 grams Chickpeas
  3. Take 20 grams White kidney beans
  4. Get 5 grams White rice
  5. Make ready 100 grams Sugar
  6. Make ready 4 Dried apricots
  7. Get 4 Dried figs
  8. Make ready 15 grams Raisins
  9. Prepare 15 grams Walnuts
  10. Prepare 15 grams Almonds
  11. Prepare 10 Pine nuts (optional)
  12. Make ready 1 liter Water
  13. Get 30 Pomegranate (fresh arils)
  14. Take 1 dash Candied orange peel
  15. Get 1 dash Rose water (optional)
  16. Get 1 Cinnamon powder
  17. Make ready 1 as much (to taste) Your choice of nuts and dried fruit, such as hazel nuts, pistachios, black currants, pumpkin seeds, shredded coconut, or whole cardamon pods

It is a tradition served on the day of Achoura, the tenth day of Muharram. For Turks, the first month of Islamic calendar is also known as Ashura instead of Muharram. The Day of Aşure has different interpretations, Turkish Muslims commemorate Noah who is said to have landed his ark at the Mount of Ararat. That legend must have commenced local tradition of cooking the so-called Aşure or Noah's Pudding for the Day of Aşure.

Steps to make Aşure, Noah's Pudding (Turkish Cuisine):
  1. If using dried chickpeas and white kidney beans, soak them overnight in water with 1 tablespoon baking soda to rehydrate.
  2. Rehydrate the wheat, rice, and nuts 1-2 hours before preparation.
  3. Slice the dried fruit and nuts into 1 cm thick slices. Grate the orange peel.
  4. Fill a large pot with plenty of water and boil the wheat and rice until soft.
  5. Add the ingredients from Step 1 and 3, and the orange peel, starting with those that take longer to cook through. Add the sugar, and slowly simmer until all the ingredients are tender.
  6. Turn off the heat, sprinkle in the rose water, and mix well.
  7. Transfer the pudding to serving dishes, then sprinkle on cinnamon powder and finely chopped nuts (not listed in the ingredients), and garnish with pomegranate arils.
  8. You can serve the pudding warm, or chill it in the refrigerator to meld the flavors and achieve a more soft and chewy texture.

Home Traditional Turkish Desserts Aşure or Noah's Pudding. Aşure (or, Noah's Pudding) is a famous Turkish dessert, prepared on the Day of Aşure. However, every Turkish family usually has their own special recipe. The dish is especially unique among Turkish cuisine as it contains no animal products. And thus was born Noah's Pudding, or Ashure (Aşure in Turkish), a sweet porridge made from barley, rice, kidney beans, chick peas, a mixture of dried Though Ashure is popular all around the Middle East and enjoyed by Christians, Jews and Muslims alike, it has a special place in Turkish cuisine.

So that’s going to wrap this up for this special food aşure, noah's pudding (turkish cuisine) recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!