Garlic butter baked pork chop
Garlic butter baked pork chop

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, garlic butter baked pork chop. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Garlic Butter Baked Pork Chops are juicy, tender, and super-flavourful thanks to the amazing butter sauce. The garlic butter on these Pork Chops make this one heavenly dinner. Typically, bone-in pork chops are thicker than those with the bone removed.

Garlic butter baked pork chop is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Garlic butter baked pork chop is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook garlic butter baked pork chop using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Garlic butter baked pork chop:
  1. Prepare 1 package pork chop bone in
  2. Prepare salt
  3. Make ready black pepper
  4. Prepare 3 cloves garlic diced
  5. Make ready olive oil
  6. Make ready 4 tablespoons butter
  7. Take 1 tablespoon thyme

Pork chops - I cooked four thick-cut rib chops. You can technically use any cut that you prefer, however, I recommend becoming familiar with their differences and adjusting the recipe as needed to avoid overcooking. After making Butter Baked Chicken a few days ago, I decided to try a slightly different version with some thin cut pork chops and make Garlic Butter Baked Pork Chops. These Garlic Butter Baked Pork Chops are a a definite keeper in our meal rotations.

Steps to make Garlic butter baked pork chop:
  1. Preheat oven to 375 degrees
  2. Salt and pepper both sides of your pork chops
  3. Get a fry pan screaming hot with 1 tablespoon of olive oil. fry/brown both sides of pork chops approximately 2 minutes each side.
  4. In another pan mix, and heat your butter, garlic, and thyme.
  5. After pork chops are browned, cover chops with garlic butter sauce and put chops in oven for approximately 12 minutes, check Internal tempura to be 145.
  6. Enjoy!!!!
  7. This up is really screwing up it needs some work. In the ingredients section that is 4 tablespoons of butter and 1 tablespoon of thyme

I love all kinds of pork chops such as baked pork chops and Instant Pot pork chops. I used bone in pork chops for this garlic butter pork chops recipe. You can also use boneless but the bone adds so much extra flavors. Pork chops are a family favorite dinner recipe. You'll need only a handful of simple ingredients to make this delicious dinner.

So that is going to wrap it up for this exceptional food garlic butter baked pork chop recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!