Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, apple pomegranate raita. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Pomegranate apple Raita is also very yummy and goes well with all types of Rice dishes. You can serve with any kind of meal or you may also enjoy this as a dessert. Hope you all will like this recipe.
Apple pomegranate raita is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Apple pomegranate raita is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook apple pomegranate raita using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Apple pomegranate raita:
- Make ready 1 cup hung curd
- Make ready 1 grated apple
- Take 3-4 tsp pomegranate pearls
- Get 1 tsp chopped green coriander
- Prepare 1 tsp black salt
- Make ready 1/2 tsp black pepper
- Get 1/2 tsp roasted cumin powder
- Make ready 1 tsp chat masala
- Get To taste salt
Apple Raita is a light, healthy and yummy recipe. Learn how to make/prepare Apple Raita by following this easy recipe. Pineapple Raita, a perfect blend of fresh ripe pineapple and creamy yogurt, is an instant and yummy Indian dip. Pineapple is one of the nature's greatest gift to us and this raita is one of the many ways to.
Steps to make Apple pomegranate raita:
- Add hung curd in a mixing bowl, whisk the curd add water and mix well.
- Now add grated apple,pomegranate pearls and chopped green Coriander.
- Add black salt,chat masala,cumin powder,black pepper and salt and mix well.
- Serve in dinner/lunch.
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