Pork Chop Pinoy Style Barbecue
Pork Chop Pinoy Style Barbecue

Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pork chop pinoy style barbecue. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Pork Chop Pinoy Style Barbecue is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Pork Chop Pinoy Style Barbecue is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook pork chop pinoy style barbecue using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pork Chop Pinoy Style Barbecue:
  1. Get 4 cuts of Pork Chop
  2. Make ready 1 cup Soy Sauce
  3. Get 1/2 Cup Calamansi Juice
  4. Make ready 2 Tablespoon Brown Sugar
  5. Get 1/2 Tablespoon black Pepper
  6. Get 2 Cloves Garlic, minced
  7. Take Salt
  8. Get For Dipping sauce
  9. Prepare Soy sauce
  10. Get Vinegar
  11. Prepare Red onion
  12. Make ready Chilli
  13. Make ready Sugar
  14. Take Black pepper (ground)
Steps to make Pork Chop Pinoy Style Barbecue:
  1. Combine all ingredients and marinate for about 30 mins.
  2. Prepare the charcoal, grill our marinated pork using the charcoal to add some smoky flavor.
  3. When cooking the chop make sure to use the marinade to add that strong flavor coming from the liquid use in marinating. Flip each side when it turns golden brown.
  4. For sauce procedure: Just combine all ingredient. You can adjust all the ingredients with your liking, thats why i didnt put any measurements to it.
  5. Serve (best with sauce)
  6. Keep in mind that sometimes we have different techniques or way of grilling its up to you on how you cook it.

So that’s going to wrap it up with this exceptional food pork chop pinoy style barbecue recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!