French Pate'/Stuffed patties..#fathers day special
French Pate'/Stuffed patties..#fathers day special

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, french pate'/stuffed patties..#fathers day special. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

French Pate'/Stuffed patties..#fathers day special is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. French Pate'/Stuffed patties..#fathers day special is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook french pate'/stuffed patties..#fathers day special using 11 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make French Pate'/Stuffed patties..#fathers day special:
  1. Prepare 250 gms minced meat
  2. Take 1 cup finely chopped onions
  3. Make ready 1 tbsp finely chopped garlic
  4. Get 1 tbsp fennel powder
  5. Get 2 tsp pepper powder
  6. Get Salt
  7. Take 500 gms potatoes
  8. Make ready Butter
  9. Make ready Olive oil
  10. Take 1/2 cup maida
  11. Get 2 eggs
Instructions to make French Pate'/Stuffed patties..#fathers day special:
  1. Wash potatoes and boil them with skin till they are soft and mushy
  2. Once done cool.. Peel the skin and mash potatoes finely till they are smooth and fluffy..set aside
  3. Heat 1 tbsp oil in a pan..add onions,garlic,fennel and pepper..saute till onions brown..
  4. Add the minced meat (beef or mutton) saute till the meat is cooked…check seasoning and remove from stove..
  5. To make Patties..beat the eggs in a bowl.. put the flour in a plate for dusting..
  6. Place all ingredients side by side..clean your hands.take a small handful of mashed potatoes in your palm flatten it to a round shape..place a tbsp of the cooked meat and fold the mash into a patty.. dust it in the flour to coat evenly on all sides..set aside..Repeat till you finish with all the mashed potatoes..
  7. Place the patties and beaten eggs side by side…Heat a pan..put a blob of butter..when it melts take a Pattie,dip in the egg wash and put it in the pan.. repeat with a couple..
  8. Shallow fry the patties..till it browns both sides..Remove and place it on a kichen towel / tissue to drain excess fat.. Repeat with the remaining patties..
  9. Serve hot..Bon Appetite

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