Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, vegetarian pate. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Vegetarian Pate is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Vegetarian Pate is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have vegetarian pate using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Vegetarian Pate:
- Take 100 g lentils
- Prepare 3 carrots
- Take 1 parsley root
- Get 1/4 celery root
- Take 1 onion
- Take 1 clove garlic
- Prepare 3 eggs
- Get salt, pepper, vinegar
- Prepare oil
Steps to make Vegetarian Pate:
- Boil lentils until tender. In a separate pot do the same with the other vegetables.
- Chop the onion and the garlic.
- Grate the cooked carrots, the parsley root and the celery root.
- Heat the oil in a large skillet. Add the onion with garlic, and then add all the vegetables. Season to taste with salt, vinegar, and pepper.
- In a bowl, add one egg at a time to the vegetables and mix.
- Pour the mixture into the prepared pan (with baking paper) and bake in 180C/360F for about 40 minutes, or until set.
- Allow to cool for a few hours before slicing.
So that is going to wrap this up with this special food vegetarian pate recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
