Mulled fruit & honey nut crumble
Mulled fruit & honey nut crumble

Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, mulled fruit & honey nut crumble. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Mulled fruit & honey nut crumble is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Mulled fruit & honey nut crumble is something that I’ve loved my entire life. They’re fine and they look fantastic.

Mulled wine, also known as spiced wine, is a beverage usually made with red wine along with various mulling spices and sometimes raisins. This dessert is a Christmas compôte that's a cross between roasted fruit and mulled wine. How to make this mulled mixed fruit cider?

To begin with this recipe, we have to prepare a few components. You can have mulled fruit & honey nut crumble using 28 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Mulled fruit & honey nut crumble:
  1. Get Nut crumble mix…
  2. Make ready 50 g Hazelnuts
  3. Get 50 g Walnuts
  4. Make ready 50 g Brazil nuts
  5. Prepare 50 g Cashew nuts
  6. Prepare 50 g Sunflower seeds
  7. Make ready 50 g Sesame seeds (white & black)
  8. Take 50 g Coconut thread
  9. Take 3 tbs Honey
  10. Prepare 1 tbs Canola oil
  11. Make ready For the mulled fruit…..
  12. Prepare 2 cups red wine
  13. Get 500 g seasonal fruit:
  14. Prepare Kiwi fruit
  15. Make ready Plums
  16. Take Grapes
  17. Make ready Apples
  18. Make ready Blood oranges
  19. Make ready Or whatever takes your fancy!!!
  20. Take 1 tsp ground cinnamon
  21. Take 2 passion fruit
  22. Take 1/2 tsp ground nutmeg
  23. Make ready 8 cloves
  24. Get 1 tsp vanilla paste/essence
  25. Make ready 1/4 teaspoon chilli flakes
  26. Take 1/2 cup water
  27. Get 1 orange zest & juice
  28. Prepare 1 tsb Corn flour

I personally love the holiday season. Mulling spices: These vary in mulled wine from country to country, but whole cloves and star anise Add fruit juice: If you would like to add in some cranberry juice, consider making my ginger cranberry. Mulled wine is a traditional winter alternative to fruit punch. It's a little spicier, and a little more warming to cold bodies.

Instructions to make Mulled fruit & honey nut crumble:
  1. First are going to make the nut crumble topping…..
  2. Add oil to a frying pan, heart
  3. Add all ingredients except honey into the pan & keep stirring so the nuts don't burn
  4. When the nuts are starting to go a golden brown add the honey, stir in & remove from the heat.
  5. Now to make the mulled fruit…..
  6. Dice the fruit into ½cm cubes.
  7. Lightly poach the mixed fruit in with all the other ingredients except the corn flour & passion fruit, for about 5 minutes (you want the fruit soft but not breaking down to a mush)
  8. Strain the juice from the fruit & place it back on the stove, mix the corn flour with a little water & add to the poaching liquor, you should end up with a liquid that's not too thick but isn't watery. Add back into the fruit mix with the passion fruit.
  9. Place the fruit mix in your desired serving bowl, sprinkle liberally with the honey nut mix. Place in the oven for 3 minutes. Serve with creme fraiche & honeycomb on top (optional)

While it involves a lot of ingredients and a little bit of cooking, it's easy enough to make. A lovely warm glass of spicy mulled fruit juice for your Neopet to enjoy. Turn off the heat and add rum. The post Mulled Mixed Fruit Cider with Mandarins appeared first on. Forget mulled wine, it's time for mulled fruit.

So that is going to wrap it up for this special food mulled fruit & honey nut crumble recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!