Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, deep fried pork chops. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Arrange the pork chops in a large shallow dish. Season each pork chop, on both sides, with salt, black pepper, garlic powder, cayenne pepper and celery seeds. Using tongs, gently lower the chops into the deep skillet in batches if necessary.
Deep fried pork chops is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Deep fried pork chops is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have deep fried pork chops using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Deep fried pork chops:
- Prepare 6 pork chops
- Make ready to taste creole seasoning
- Make ready to taste pepper
- Make ready to taste garlic powder
- Make ready 1 large egg
- Make ready 2 tbsp milk
- Get 2 cups flour
- Get 1/2 gallon cooking oil
- Make ready You can use what ever pan you have available for deep frying I used a deep fryer
Deep fried pork chops can be found as Tonkatsu in Japan, as Scallopini in Italy, coated and fried in China, the Philipines, etc. Dip the dusted pork chops in beaten egg and then roll over the bread crumbs. Make sure that all sides of the pork are coated with crumbs. Serve with your favorite side dish.
Steps to make Deep fried pork chops:
- Mix egg and milk in med bowl
- Season all of the pork chops with the different seasoning
- Heat oil to 375 degrees
- Coat pork chops 1 at a time with egg milk mixture. Remove then place in flour.
- When oil is ready shake of excess flour and place pork chops in the oil.
- Cook for about 5 to 7 mins on each side
- Should look something like this when done
- Enjoy
Actually, I don't know why I haven't made this dish since! It's so simple and so good. This recipe really deserves better photographs, but I think even taken with my old point-and-shoot, the pork chops look pretty yummy. Pork chops truly are an underrated dinner option. For everything from weeknight dinners to great dinner party fair, pork hits the sweet spot of being all but universally adored, relatively inexpensive, and easy to prepare.
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