Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, deep fried pork chops. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Deep Fried Pork Chops is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Deep Fried Pork Chops is something that I have loved my entire life.
Arrange the pork chops in a large shallow dish. Season each pork chop, on both sides, with salt, black pepper, garlic powder, cayenne pepper and celery seeds. Using tongs, gently lower the chops into the deep skillet in batches if necessary.
To get started with this recipe, we have to prepare a few ingredients. You can have deep fried pork chops using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Deep Fried Pork Chops:
- Prepare boneless pork chops
- Get 1 egg
- Take cup milk
- Get 2 tbl spoon of Worcestershire sauce
- Take salt & pepper
- Take 1 tbl spoon garlic powder
- Prepare 1 tbl spoon seasoning salt
- Make ready 2 cups flour
Deep fried pork chops can be found as Tonkatsu in Japan, as Scallopini in Italy, coated and fried in China, the Philipines, etc. Dip the dusted pork chops in beaten egg and then roll over the bread crumbs. Make sure that all sides of the pork are coated with crumbs. Serve with your favorite side dish.
Instructions to make Deep Fried Pork Chops:
- Mix all your dry ingredients in a gallon size freezer bag.
- Mix Ur milk, egg, and Worcestershire sauce in a bowl. Place your pork chops in the mixture. Heat the frying oil to 375 degrees.
- Place one pork chop in flour mixture, close bag and shake till the pork chop is covered. Repeat this step till all pork chops are covered.
- When the oil is ready place pork chops in it and Fry until dark golden brown
Actually, I don't know why I haven't made this dish since! It's so simple and so good. This recipe really deserves better photographs, but I think even taken with my old point-and-shoot, the pork chops look pretty yummy. Pork chops truly are an underrated dinner option. For everything from weeknight dinners to great dinner party fair, pork hits the sweet spot of being all but universally adored, relatively inexpensive, and easy to prepare.
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