Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, agar orange jelly. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Agar Orange Jelly is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Agar Orange Jelly is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have agar orange jelly using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Agar Orange Jelly:
- Make ready 500 ml Orange Juice
- Make ready 1 sachet (8 g) Queen’s ‘Jel-It-In Vegetarian Gelling Powder’
- Get 2-3 tablespoons Sugar
- Make ready 1 teaspoon Grand Marnier *optional, ‘Grand Marnier’ is an orange-flavoured liquor
- Get 1 can (310 g) Canned Mandarin Segments
Steps to make Agar Orange Jelly:
- Place Orange Juice, Sugar and Gelling Powder in a saucepan. Mix well, and bring to the boil, stirring well. Once it started boiling, remove from heat.
- Drain the canned Mandarin Segments to remove the syrup.
- Place the Mandarin Segments in glasses, jelly moulds or container. Pour the orange mixture over, and shake a little bit to remove any bubbles around the Mandarin Segments.
- When cool enough, cover with lids or plastic wrap and place in the fridge for a few hours or until completely set.
So that is going to wrap this up with this special food agar orange jelly recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
