One pan baked salmon and veggies
One pan baked salmon and veggies

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, one pan baked salmon and veggies. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

One pan baked salmon and veggies is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. One pan baked salmon and veggies is something that I have loved my whole life. They’re nice and they look fantastic.

Cover a sheet pan with foil or parchment paper. Spread out potatoes on the pan and drizzle with olive oil. This one pan salmon and veggies bake could not be easier to make thanks to Gorton's Signature Seasoned Gourmet Fillets.

To begin with this recipe, we must prepare a few ingredients. You can cook one pan baked salmon and veggies using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make One pan baked salmon and veggies:
  1. Take 4 fillets of salmon
  2. Prepare 4 potatoes
  3. Make ready 8-10 red cherry tomatoes
  4. Take 5-7 mushrooms
  5. Get Handful spinach
  6. Make ready 1 big onion, sliced in thick rings
  7. Take 1 lemon
  8. Prepare 3-4 cloves garlic
  9. Prepare to taste Salt and pepper
  10. Get 1 tsp garlic powder
  11. Take 1 tsp chilli flakes
  12. Get 1 btsp corriander powder
  13. Make ready 1 tsp dried parsley
  14. Prepare Olive oil to drizzle

First up, is this one pan baked salmon & veggies recipe… Place the salmon skin filets side down (if there's any skin) in the middle of the pan, put vegetables on each side of the salmon. I used about three handfuls of petite whole green beans and about two handfuls of large cherry tomatoes (cut in. Alaska salmon is one of our favorite types of fish because it's healthy, versatile and tastes great whether it's baked, pan-fried, or grilled. I love the idea of one-pan meals.

Instructions to make One pan baked salmon and veggies:
  1. Pre heat oven at 180C
  2. Take a baking tray, drizzle Olive oil and half of all spices. Mix in potatoes, and bake for 20-25 mins
  3. Take the tray out, put onions, mushrooms, garlic, salmon sprinkle some olive oil and rest of the spices. Now bake it for 15 mins.
  4. Place cherry tomatoes and bake for another 5 mins.
  5. Take out tray and squeeze a lemon, put some spinach leaves & serve

There's minimal cleanup and a complete dinner can be made in less than an hour. This salmon and veggie meal is quick. This one-pan salmon is the dinner I go for on those kind of nights. What I love about this recipe (other than the fact that cleanup is as easy as possible) is how versatile it is. In the summer, you can use fresh zucchini, bell peppers and corn; in the fall and winter, root vegetables; and in the spring, asparagus.

So that’s going to wrap it up with this special food one pan baked salmon and veggies recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!