Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, family favourite cottage pie. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Family Favourite Cottage Pie is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Family Favourite Cottage Pie is something which I have loved my entire life. They are nice and they look wonderful.
Easy recipe for a delicious Cottage pie. Give it a go and before you know it will become a family favourite. This one was minus the peas and carrots as a.
To get started with this recipe, we must prepare a few ingredients. You can have family favourite cottage pie using 15 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Family Favourite Cottage Pie:
- Take Beef Filling
- Get 450 g minced beef
- Prepare 2 onions, diced
- Take 3 carrots, diced
- Make ready 250 g butternut squash
- Prepare 1 beef stock cube
- Get 2 tbsp Worcestershire sauce
- Prepare 1 tbsp flour
- Prepare Mashed Potato Topping
- Take 6 large potatoes (maris piper)
- Make ready 2 tsp English mustard
- Prepare to taste Salt and pepper
- Get 1/2 cup milk
- Get 75 g butter
- Prepare 50 g cheddar cheese
If you are trying to get more veggies into your meals you could try grating in a courgette or add some fresh chopped cherry tomatoes or serve with more veg. Simple and delicious, cottage pie is a family favourite. Read our tips for enhancing the basic elements of mince, mash and gravy to make an impressive We've taken this humble pie to the next level by giving it defined layers, a fluffier mash and a cheesy mustard rarebit topping. Cottage pie or shepherd's pie is a type of savory pie.
Steps to make Family Favourite Cottage Pie:
- Gather the ingredients and get ready to start some peeling!
- Prep the vegetables by first peeling, then rough cut the potatoes and dice the carrots and onions
- Boil the potatoes in water for 15 minutes. Once done, strain, then mash them adding the milk, butter, mustard, salt and pepper. Set aside to cool
- Slice the butternut squash and roast in the oven at 190C for 10 mins while you do the next couple of steps
- In a pan with some hot oil, brown the beef for a few minutes
- In another oiled pan, cook down the onions and carrots until the onions start to becomes translucent. Usually about 5 mins.
- Next add the onion and carrot mix to the beef, along with your roasted squash
- Dissolve the beef stock in 300ml boiling water and pour into the pan. Add the Worcestershire sauce and flour, mix, then cook on medium heat for 10 mins. Once done set aside to cool
- Put the meat mixture into the bottom of an oven dish, then gently layer on the mashed potato
- Lastly, add a generous layer of cheddar cheese and cook in the oven at 190C for 30-40 minutes
It is made with minced meat, with mashed potato on top. It comes from the United Kingdom and Ireland. The dish is now popular worldwide. Kate Titford's family favourite cottage pie from Sainbury's magazine can be made - or even frozen - ahead. Get ahead: cook and cool the mince and the potato, then assemble the pie the.
So that’s going to wrap it up for this special food family favourite cottage pie recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
