Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, dates jaggery no sugar dip – khajur gur ki chutney – winter special. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Rice Kheer With Dates Jaggery Recipe. Sweet and sour tamarind-date chutney ( Imli-Khajur Chutney)is a must have dip or stir-in mix for many Indian snacks. Sugar can also be used in place of jagge.
Dates Jaggery No Sugar Dip – Khajur Gur Ki Chutney – Winter Special is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Dates Jaggery No Sugar Dip – Khajur Gur Ki Chutney – Winter Special is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook dates jaggery no sugar dip – khajur gur ki chutney – winter special using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Dates Jaggery No Sugar Dip – Khajur Gur Ki Chutney – Winter Special:
- Make ready 1 cup Dates
- Prepare 1 cup Grated Jaggery
- Prepare 1/4 cup Roasted pumpkin and melon seeds
- Prepare Spices:
- Take 1 tsp Amchur powder
- Prepare 1 tsp Roasted cumin powder
- Make ready 1/2 tsp Garam masala
- Take 1/4 tsp Roasted fennel powder
- Get 1/2 tsp Black pepper powder
- Get 1/2 tsp Black salt
- Get 1/2 tsp Red chilli powder
- Prepare 1/2 tsp Salt
Consuming Jaggery kheer, especially during winters, tastes really scrumptious. She gave me Tamarind and Jaggery Chutney Recipe and I serve all the things along with chutney and everybody was like they are eating the best Today, I will share Tamarind and Jaggery Chutney Recipe so whenever you want it. You will get this from my recipe. Come let's see the steps of making. gur ki roti recipe with step by step photos. jaggery roti is an easy to prepare tasty roti variety. gud ki roti is made in punjabi homes. it is a favorite with kids and healthy too The stickiness is comparable to the stickiness of a cooked sugar or jaggery syrup.
Instructions to make Dates Jaggery No Sugar Dip – Khajur Gur Ki Chutney – Winter Special:
- Wash and soak dates in a 1 cup of warm water for 30 minutes. Then remove seeds and grind dates (use same water in which dates are soaked) into a smooth puree. - In a nonstick pan add grated jaggery with dates puree and mix till jaggery is completely dissolved.
- Then add all spices and mix gently. - Cook the chutney on low flame till to right and little thick consistency on low flame. - Switch off the gas and add roasted pumpkin seeds, melon seeds. Mix them well. - Keep aside prepared chutney to cool down completely and then store in a glass jar.
- Tips : - - This stays good in the fridge for 6 months. - You can have the consistency of the sweet chutney as per your choice. Simply alter the amount of water and make the chutney thin or thick as per your requirements. - Adjust the amount of jaggery according to your taste. - Don’t overcook chutney. It will be thick when cools down.
If the dough looks wet, then you can add some. Jaggery is a traditional Indian sweetener made from sugarcane and is believed to be a healthy substitute for sugar. The process of making jaggery which does not involve any chemical agents has all natural mineral salts retained in it. Jaggery has many health benefits as compared to sugar. Gur Gatta or Gudd Gatta is one of the Most Loved Winter Special Desserts.
So that is going to wrap it up for this special food dates jaggery no sugar dip – khajur gur ki chutney – winter special recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
