Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, garlic butter penne pasta with broccoli. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
This Rustic Garlic Butter Pasta is loaded with roasted broccoli, sauteed mushrooms, and Parmesan cheese. Simply perfect for an easy dinner! All I know is that this garlic butter pasta is BOMB.
Garlic butter Penne Pasta with Broccoli is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Garlic butter Penne Pasta with Broccoli is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook garlic butter penne pasta with broccoli using 8 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Garlic butter Penne Pasta with Broccoli:
- Prepare Garlic
- Prepare Parsley
- Get Mint
- Take Basil
- Take Butter
- Make ready Oil
- Prepare Broccoli blanched
- Take penne pasta
Was lacking as is; I felt it needed more oomph. I will make again but I will add butter basil and more garlic and Parmesan. If you haven't got penne, try Add the broccoli pesto and mix through the pasta to coat. Heat the remaining oil in a pan, add the garlic.
Steps to make Garlic butter Penne Pasta with Broccoli:
- Cook pasta for 15mins. Strain. Chop garlic, mint, parsley, basil. Heat pan with oil and butter fry garlic. Strain out of oil. Heat back oil and add chopped herbs. Allow to fry a little. Adjust seasoning pour in penne pasta. Mix well. Check seasoning. Serve and add already blanched broccoli.
Learn how to make Garlic-Butter Broccoli. Cook Penne pasta al dente, as per the instructions on the packet. Heat oil and add in the garlic cloves, washed spinach leaves and broccoli. Melt butter and add garlic in a medium sauce pan. Continue to cook for two minutes and then drain, reserving a.
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