Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, smothered broccoli and rice pork chop. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Now Choose From Multiple Easy Pork Chop Recipes To Create That Perfect Meal. Smothered pork chops are a Southern comfort classic featuring pan-fried pork chops covered in a simple but super savory onion gravy. This smothered pork chops recipe is great over white rice, which soaks up the delicious sauce and makes this down-home dish a feast.
Smothered broccoli and rice pork chop is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Smothered broccoli and rice pork chop is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have smothered broccoli and rice pork chop using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Smothered broccoli and rice pork chop:
- Prepare 2 packets knorr Broccoli cheddar rice blend
- Get 1 and a half cups of chicken broth
- Get Cut broccoli flourets
- Make ready 8 pork chops
- Make ready 2 (18 ounces) Cheddar and broccoli with bacon soup progressive
- Get 1 cup and a half of mozzarella shredded cheese
- Take 1 quarter cup of Parmesan cheese
- Get Salt and pepper
Whip up this pork chop and rice bake for those nights when you need a hearty and satisfying meal with minimal effort! The meat stays tender and juicy — not dry or tough — while the rice absorbs the rich flavor of the pork drippings as the ingredients cook together in one pan. If you're wondering what to make with those pork chops and white rice in your kitchen, this is the recipe for you. What To Serve With Instant Pot Smothered Pork Chops.
Instructions to make Smothered broccoli and rice pork chop:
- Mix content of rice bags with the soup and the broccoli and chicken brothAnd lay pork chops on top Push in to the mixture until it’s just the top of the pork chop
- Place in oven for 45 minutes at 350°
- Sprinkle Parmesan cheese and place Mazzarella cheese over the top bake for another 15 minutes or until melted completely
- Add salt and pepper to taste enjoy your meal
Serve with your favorite salad, vegetables, or sides. I served it with steamed broccoli and mashed potatoes. It would also go well with Brussels sprouts, Sweet Potatoes, Crockpot Roasted Potatoes, or Scalloped Potatoes, and finish it off with some Old Fashioned Chess Pie. More Pork Chop Recipes Smothered Broccoli - fresh broccoli baked in bacon, brown sugar, butter, soy sauce, and garlic. This is the most requested broccoli recipe in our house.
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