Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, rustic potato, rosemary and parmesan pie. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Rustic potato, rosemary and Parmesan pie is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Rustic potato, rosemary and Parmesan pie is something that I have loved my whole life.
Here's what you need: potato, shredded parmesan cheese, goose fat, dried rosemary, garlic, salt, pepper. Mix in the parmesan, garlic, rosemary, salt, and pepper and ensure all potatoes are evenly covered. Traditional roast potatoes are really nice but by adding rosemary and parmesan cheese it just makes them taste even more delicious!
To begin with this particular recipe, we have to prepare a few ingredients. You can cook rustic potato, rosemary and parmesan pie using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Rustic potato, rosemary and Parmesan pie:
- Make ready Roll of pastry
- Prepare 3-4 potatoes
- Make ready Sprig rosemary
- Get Parmesan
- Prepare to taste Salt and pepper
- Take Egg
Loaded Potato Rounds: Prepare as above except omit rosemary and Parmesan and after uncovering, top each. Sprinkle with Parmesan cheese and rosemary and toss to coat. Season with salt and pepper; serve. Rosemary and parmesan make this sweet potato an incredibly delicious and easy to make side dish.
Instructions to make Rustic potato, rosemary and Parmesan pie:
- Boil potatoes until cooked. Leave to cool. Once cooled, peel and slice
- Roll out pastry into a tray, cut of scraps and set a side. Prick with a fork and blind bake at 180 for 5 mins. Layer up potatoes, good sprinkle of Parmesan, salt and pepper. Add half a beaten egg to potatoes
- Use scraps to decorate. Glaze with the rest of the egg. Bake at 180 until golden brown, about 25 mins
Due credit goes to my friend and neighbor, Matt, who improvised the sweet potato toppings. He chopped up some fresh rosemary from my herb garden, chives from his garden, and added a pat of. These Crispy Roasted Parmesan Potatoes are epic! Make them for your Sunday Roast or pass them around at a gathering. Just a fleeting glance at these Crispy Roasted Parmesan Potatoes is all you need to KNOW that these are utterly addictive and that you'll be fighting to make sure you get your fair.
So that is going to wrap it up for this special food rustic potato, rosemary and parmesan pie recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
