Banofee Pie
Banofee Pie

Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, banofee pie. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Remove the pie from the refrigerator. Scatter the banana slices over the dulce de leche. Banoffee pie is an English dessert pie made from bananas, cream and toffee (made from boiled condensed milk, or dulce de leche).

Banofee Pie is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Banofee Pie is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have banofee pie using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Banofee Pie:
  1. Take Base
  2. Prepare 100 g butter, unsalted
  3. Prepare 225 g chocolate digestives
  4. Take Caramel
  5. Get 75 g butter
  6. Prepare 75 g demarera sugar
  7. Take 400 ml condensed milk
  8. Get Top
  9. Prepare 2 medium bananas (soft)
  10. Prepare 200 ml whipping cream
  11. Prepare 8 chunks chocolate

I've heard of banoffee pie but I've never had it — just the sound of coffee whipped cream alone would make me try it! If you are just discovering Banoffee Pie, you are in for a treat. This is a caramelized version of Banana Cream Pie where instead of pastry cream, it. Find out how to make a banoffee pie from scratch, making your own caramel, or buy in dulce de leche for an easy version.

Steps to make Banofee Pie:
  1. Crush biscuits to crumbs, and add to molten butter, mixing well. Spoon into 20cm loose bottomed cake tin, creating a lip at the side to contain the caramel.
  2. Add sugar and butter for the caramel into a non stick pan on a low head. Stir until sugar dissolves. Add condensed milk and bring to the boil for a minute, stirring all the time - it should thicken nicely. - Or you could use 400ml of dulce de leche ready made. - Pour or spoon onto the chilled base and return to the fridge for an hour.
  3. Slice the bananas creating disks about 1/2 cm deep. Layer them on top of the caramel. Whip the cream until firm and spread on top. Grate the chocolate finely and sprinkle on top of the cream.

Tempt family or guests with a delicious banoffee pie recipe. Banoffee pie is a delicious combo of banana, toffee and fresh cream that you just can't beat! Felicity Cloake: Are you a fan of banoffee pie, or does it make your teeth ache just to think of it? And where do you stand on the great biscuit v pastry base debate? It's the easiest, quickest, most superb no-bake pie you'll ever make!

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