Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, pork belly ginger stir-fry. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Pork Belly Ginger Stir-fry is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Pork Belly Ginger Stir-fry is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook pork belly ginger stir-fry using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Pork Belly Ginger Stir-fry:
- Prepare 400 grams Thinly sliced pork belly
- Get 1/2 Onion
- Get 3 Green peppers
- Get Sauce
- Get 1 thumb Grated ginger
- Prepare 4 tbsp Soy sauce
- Make ready 1 tbsp Honey
- Make ready 4 tbsp Cooking sake
- Make ready 2 tbsp Sesame oil
Steps to make Pork Belly Ginger Stir-fry:
- Cut the pork into bite-sized pieces, thinly slice the onion, and macerate for an hour in the sauce.
- Heat a pan coated with sesame oil and fry the mixture from step 1. When the meat has cooked through, add the finely sliced green pepper and fry again.
- When the pepper has wilted, it's done!
So that’s going to wrap this up for this exceptional food pork belly ginger stir-fry recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
