Cubed Pork Belly Rice Bowl
Cubed Pork Belly Rice Bowl

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, cubed pork belly rice bowl. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Cubed Pork Belly Rice Bowl is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Cubed Pork Belly Rice Bowl is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have cubed pork belly rice bowl using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cubed Pork Belly Rice Bowl:
  1. Make ready 180 grams Pork belly (thick cut)
  2. Take 2 Eggs
  3. Get 1 Finely chopped scallions
  4. Get 1/2 Nori seaweed
  5. Make ready 2 servings Hot cooked rice
  6. Get 2 tbsp Japanese Worcestershire sauce
  7. Get 1 tbsp Mirin
  8. Prepare 1 tsp MIso
  9. Take 1 Garlic (grated or tubed one is OK)
Instructions to make Cubed Pork Belly Rice Bowl:
  1. Cut the thick pork belly into about 1.5 cm cubes.
  2. Make the sauce by combining 2 tablespoons of Japanese Worcestershire sauce, 1 tablespoon of mirin, 1 teaspoon of miso, and garlic.
  3. Fry the diced pork belly in a frying pan until crispy brown and the oil has rendered.
  4. Blot the oil from the pan with paper towels. Pour in the sauce, reduce it a little and coat the pork with the sauce thoroughly.
  5. Put hot rice in a bowl and sprinkle with the shredded nori. Place an egg on top and arrange the pork around the egg. Garnish with chopped scallions. Drizzle over the sauce from the frying pan and serve.

So that is going to wrap this up for this special food cubed pork belly rice bowl recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!