My Mixed Fish Pie with Cheesey Mash ☺
My Mixed Fish Pie with Cheesey Mash ☺

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, my mixed fish pie with cheesey mash ☺. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

A beautiful old fashioned fish pie, keeping it traditional but with a delicious cheesy mash. Season to taste, then mix in three quarters of the grated cheese. Fish pie is one of The Hairy Bikers' favourite comfort foods, perfect for busy weekdays or lazy weekends.

My Mixed Fish Pie with Cheesey Mash ☺ is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. My Mixed Fish Pie with Cheesey Mash ☺ is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have my mixed fish pie with cheesey mash ☺ using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make My Mixed Fish Pie with Cheesey Mash ☺:
  1. Take 3 Cups mixed fish ie, crab,muscle, shrimp, salmon
  2. Get 3 pieces fresh Tilapa fish or cod or Haddock
  3. Take 1 cup sweet peas
  4. Make ready 1 cup King prawns
  5. Take 1/2 Tsp Mixed Herbs
  6. Prepare 1 good squeeze of a lemon
  7. Get 1 Dried fish stock
  8. Take 2 tbls Oyster Sauce
  9. Get 2 tsp cornflour mixed in a tiny drop of water
  10. Make ready Mashed Potatoes………
  11. Take 1/2 Cup Chedder Cheese

Nothing beats a creamy fish pie for some. Who doesn't love Fish Pie and Mash? Try this traditional dish for a hearty evening meal with your family. Nothing beats a creamy fish pie for some hearty comfort food.

Instructions to make My Mixed Fish Pie with Cheesey Mash ☺:
  1. Add the fish mix, prawns, Tilapa in a pan or a large wok.
  2. Add the peas, carrots and loose sweetcorn. Stir fill with 1+1/2 Pints boiling water bring to the boil turn low and simmer for 20 minutes.
  3. Add handful fresh Basil, a good squeeze of lemon, Oyster sauce and the mixed herbs also sprinkle the dried fish stock mix all in then carry on simmering.
  4. Make enough mashed potato to cover the fish. When they are cooked mash in with grated chedder cheese.
  5. When the fish is done and thickened with the corn flour pour it in an oven dish and leave to thicken more. It should be thick enough to hold the mashed potato up.
  6. Make lifts with a fork. Add to preheated oven 170°C for 20 minutes or until browned and crisp on top.

My award-winning fish pie is always on our My award-winning recipe is always on our recipe rotation at home. Fish Pie with Cheesy Mash is one Keep adding the cornflour mix until the milk thickens. Turn off the heat and stir through half the. Spoon a quarter of the fish pie mix into the middle of the pastry and top with a quarter of the leek mixture. Bring the pastry edges up over the Reheat the reserved sauce and grate in the Cheddar, stirring until melted.

So that’s going to wrap this up for this special food my mixed fish pie with cheesey mash ☺ recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!