Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, my hot tasty turkey curry😋. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
My Hot Tasty Turkey Curry😋 is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. My Hot Tasty Turkey Curry😋 is something that I’ve loved my entire life.
Easy & Tasty Turkey Curry/How To Cook Turkey Bhuna/Turkey Curry/Naznin Keya/Daily Vlog. To make this dish spicier, use Madras curry powder. Try cooked chicken or shrimp instead of turkey.
To get started with this particular recipe, we have to prepare a few components. You can have my hot tasty turkey curry😋 using 16 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make My Hot Tasty Turkey Curry😋:
- Take 1 tbls Butter
- Take 1/2 medium Onion diced
- Take 1 Cooked breast Turkey
- Take 3 Cloves Garlic crushed
- Make ready 1 inch grated Ginger
- Make ready 1/2 Tsp cumin
- Get 1/2 Tsp Turmeric
- Prepare 3 Curry leaves
- Make ready 2 Tsp Garam masala
- Make ready 2 Tsp Curry powder
- Make ready 1/2 tbls Lemon juice
- Make ready 1/4 Cup tomato juice or Passata
- Take 1 Cup Chicken or Veg stock
- Get A few bunches of fresh Corriandar chopped a little
- Take 1/2 black cracked pepper
- Prepare 1/4 Cup Yogurt (Greek yogurt)
Turkey curry is perfect for using up meat from a meal the night before. Leftover Turkey Curry Recipe - A quick and healthy curry using cooked Christmas meat with added lentils, butternut squash and spinach for extra veg. Leftover Turkey Curry Recipe - The perfect post Christmas dish, easy, quick, deliciously tasty. If you like butter chicken then you will LOVE Butter Turkey Curry.
Steps to make My Hot Tasty Turkey Curry😋:
- Ingredients
- Fry the onions in melted butter for 1 minute next add the garlic and ginger cook for a further 1 minute and add the cooked Turkey. Stir in.
- Turn heat lower and add all the dry spices including curry leaves, curry powder all and stir. Next add the tomato juice or passata. Stir then add the chicken or veg stock.
- Stir in. Then add lemon juice.and cook for 20 minutes on low. If it is dry add 1/4 pint boiling water just to moisten.
- After the cooking time Let it cool a little, add the yogurt stir until all mixed in and simmer for 2 minutes. Take out the curry leaves.
- Serve hot on a bed of Basmati Rice and Corriandar Naan bread. Or chapattis.
It's the best way to use your Thanksgiving (or Christmas) turkey dinner leftovers! Put your hand up if you LOVE butter chicken! That's why I made us butter turkey curry. It is going to be a staple Thanksgiving. My Easy Leftover Turkey Curry is quick and simple but packed full of flavour.
So that’s going to wrap this up with this special food my hot tasty turkey curry😋 recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
