My Sweet Chilli Pork Belly & Veg
My Sweet Chilli Pork Belly & Veg

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, my sweet chilli pork belly & veg. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

My Sweet Chilli Pork Belly & Veg is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. My Sweet Chilli Pork Belly & Veg is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook my sweet chilli pork belly & veg using 10 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make My Sweet Chilli Pork Belly & Veg:
  1. Take 4 Slices Pork Belly cut into 1 inch cubes
  2. Get 8 small potatoes cut into bite size pieces
  3. Make ready 1/4 tsp Red Chilli powder
  4. Take 1 tsp Sriracha
  5. Make ready 1 tsp Sweet Chilli sauce
  6. Get 1 sweet Bell Pepper cut into squares
  7. Make ready Just a little onion cut up
  8. Take 8 mushrooms left whole
  9. Make ready 1/2 tsp olive oil
  10. Take Pinch Salt
Instructions to make My Sweet Chilli Pork Belly & Veg:
  1. Cut the pork Belly into square pieces
  2. Cut up the potatoes near enough the same size
  3. And the pork Belly to a bowl sprinkle Chilli powder on the pork and mix with your hands
  4. Next add the Sriracha all over the pork too
  5. Add sugar and Stir cover all.
  6. Add sweet chilli Sauce
  7. After the hour add the bell pepper and the onion stir add Salt
  8. Mushrooms
  9. Add all the ingredients to an oven dish and cook on 180C for 35 minutes then take it out the oven stir it around and add it back for a further 35-45 minutes
  10. Turn them all over and add back to the oven
  11. Cooked

So that’s going to wrap it up with this special food my sweet chilli pork belly & veg recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!