Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, pork belly simmered in black tea. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Pork Belly Simmered in Black Tea is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Pork Belly Simmered in Black Tea is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook pork belly simmered in black tea using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Pork Belly Simmered in Black Tea:
- Get 1 Pork belly (block)
- Get For the simmering liquid:
- Make ready 3 ★ Teabags
- Get 1 tbsp ★ Sake
- Prepare 1 enough to cover the pork ★ Water
- Prepare 1 tbsp ★ Salt
- Prepare For the black tea sauce:
- Prepare 50 ml ☆ The liquid from simmering the pork
- Make ready 2 tbsp ☆ Soy sauce
- Prepare 2 tbsp ☆ Mirin
- Take 1 1/2 tbsp ☆ Brown cane sugar (powdered)
- Prepare 1 tsp ☆ Oyster sauce
- Prepare For the garnish:
- Take 1 Very thinly julienned Japanese leek
- Make ready 1 pinch Black pepper
Steps to make Pork Belly Simmered in Black Tea:
- Add the ★ ingredients to a pot. Add the pork, cover, and turn on the heat. Bring to a boil then turn the heat to low. Simmer for around 40 minutes.
- After 40 minutes, skim off the scum and turn off the heat. Let it sit, covered, for about 1 hour. Then remove the pork from the pot.
- Mix together the ☆ ingredients and bring to a gentle simmer.
- Cut up the pork from Step 2 and arrange on a serving dish. Garnish with the Japanese leeks.
- Pour the ☆ black tea sauce from Step 4 over the pork. It's ready.
So that’s going to wrap it up with this exceptional food pork belly simmered in black tea recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!