Cottage cheese and pineapple jacket potatoes 😊
Cottage cheese and pineapple jacket potatoes 😊

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, cottage cheese and pineapple jacket potatoes 😊. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cottage cheese and pineapple jacket potatoes 😊 is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Cottage cheese and pineapple jacket potatoes 😊 is something which I’ve loved my entire life. They are fine and they look wonderful.

Jacket potato is simply the British term for what Americans know as a baked potato. When you top your baked potato with cottage cheese, you can end up with a wide range of calories, depending on the size of the potato and the amount of fat in the cottage cheese. The two have complementary nutritional values, as jacket potatoes are high in.

To get started with this particular recipe, we must prepare a few components. You can cook cottage cheese and pineapple jacket potatoes 😊 using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cottage cheese and pineapple jacket potatoes 😊:
  1. Get 4 heaped tbls Cottage Cheese
  2. Prepare 2 cooked jacket potatoes
  3. Make ready 2 tsp chopped pineapple crushed
  4. Prepare 2 thick slices cucumber take the soft middle out and chop small
  5. Take A few olives pitted and sliced
  6. Take 1 pinch salt
  7. Get 1 tsp butter

The smart cooking sidekick that learns what you like and customizes the experience to your personal tastes, nutritional needs, skill level, and more. When my order arrived from Asda yesterday I realised I had bought two huge tubs by mistake, and wondered how I can use it up (other than on crispbreads/in jacket potatoes)? It should be eaten as such.. As soon as the potatoes are cool enough to handle, slice them in half lengthways, then scoop out the flesh and put it into a bowl, being careful not to pierce the skins.

Steps to make Cottage cheese and pineapple jacket potatoes 😊:
  1. In a bowl mash the pineapple, Advacado and olives but keep a few back for the finish.
  2. Mashed
  3. When the potatoe is cut and open add salt and a little butter.
  4. Add the ingredients to the two jacket potatoes
  5. And serve hot or cold.

Lay the skins back on the baking trays ready to fill. Mash the potato flesh and mix in the cottage cheese mixture. Spoon this mixture back into the potato skins. Mix the sweetcorn, drained crushed pineapple and cottage cheese in the bowl. Once the potato is cooked, carefully split it open and add the filling.

So that’s going to wrap this up for this special food cottage cheese and pineapple jacket potatoes 😊 recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!