Pork Belly in Sherry Marinade
Pork Belly in Sherry Marinade

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, pork belly in sherry marinade. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Pork Belly in Sherry Marinade is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Pork Belly in Sherry Marinade is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook pork belly in sherry marinade using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Pork Belly in Sherry Marinade:
  1. Get 4-6 slices pork belly
  2. Make ready 4-5 tbsp dry sherry wine
  3. Take 1 tsp pimento paste (see step)
  4. Make ready 1 tsp House seasoning (see step)
  5. Take 1 tsp garlic paste
  6. Prepare 2 dry bay leaves
  7. Make ready 3-4 garlic cloves, chopped
  8. Take Juice of half lime
  9. Take Juice of half lemon
  10. Take 2-4 dried chillies, crushed (depending on preference)
Steps to make Pork Belly in Sherry Marinade:
  1. Mix all the marinade ingredients together in a bowl.
  2. I used homemade pimento paste but it can be brought in in any portuguese shops. See link for recipe. https://cookpad.com/uk/recipes/368965-pimentao-the-traditional-way?token=VEQXZaRxhadkA4ErHAjhjiWj
  3. House seasoning was also homemade. See link for recipe. https://cookpad.com/uk/recipes/9066291-house-seasoning?token=AUtBPvCaUNwAKimFaSgUFYDi
  4. Place the pork belly in a bowl and coat well with the marinade. Allow to marinade for at least 4 hours. Preferably overnight to 48 hours for better flavours. Turning the meat once so that both sides are evenly marinaded.
  5. Heat the coals or grill.
  6. Drain from the marinade and cook on each side for 5-8 minutes or until fully cooked through and slightly crispy on the outside.

So that is going to wrap this up with this special food pork belly in sherry marinade recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!