Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, squid and pea stew. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Squid and pea stew is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Squid and pea stew is something that I’ve loved my whole life. They are nice and they look wonderful.
Cut the chorizo into discs about as thick as a pound coin and then cut these in half if you don't want them to be too chunky. Slow-cooked Squid, chickpea & chorizo stew, it's simple to make & great if you're on a budget. Peanuts is away, and technically, I should be filling in for her.
To get started with this recipe, we have to first prepare a few components. You can cook squid and pea stew using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Squid and pea stew:
- Take 500 g squid -I used just the wings, speak to your fishmonger
- Take 300 g frozen peas
- Get Chopped carrots onions and celery
- Make ready Spoonful tomato passata
- Prepare 150 ml stock
- Prepare Olive oil
- Take Glug of white wine
- Make ready to taste Salt
Cook just long enough to warm the peas. Heat the oil in a large, heavy-based pan. Add the squid and cook over a high heat, stirring from time. Red peas, stew beef, pig's tail, coconut milk, hot pepper, spices combine for a hearty dish popular all over Jamaica.
Steps to make Squid and pea stew:
- Clean and chop squid into bite size pieces
- Fry carrots, onions and celery in a little oil. Add wine and let it evaporate
- Add stock and passata. Simmer gently for about 10 minutes. Rinse peas under cold water to break them up a bit, then add to the pan. Bring back to the boil and simmer for another 10 mins. Add salt if needed and serve 😊
Add coconut cream, spinners, and seasoning, cook for about an hour. Add the squid to the stew with the olives. Add more oil, if you need it, and season to taste. Top tip for making Spanish-style squid stew. Try adding other fish, such as mussels, prawns or clams, to the stew.
So that is going to wrap this up with this special food squid and pea stew recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
