Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, pork belly curry with rosemary. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Pork Belly Curry With Rosemary is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Pork Belly Curry With Rosemary is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have pork belly curry with rosemary using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pork Belly Curry With Rosemary:
- Make ready 500 grams pork Belly
- Take 6 clove garlic
- Prepare 2 small shallot
- Get 5 inches ginger
- Take 3 tbsp oil
- Take 200 ml water
- Take 4 tbsp curry powder
- Get 1/2 tsp salt
- Take 1 tbsp light soy sauce
Steps to make Pork Belly Curry With Rosemary:
- With oil pan fry the pounded garlic, shallot and ginger with the pork Belly for 1 minute
- Then I sprinkle the curry powder and dry fry all ingredients then adding little water at the time till fragrant for about 1 minute
- Add in all the water and let it bring to a boil then simmer down for 40 minutes (adding little more water if it's thicken up too quickly)
- Season with salt and light soy sauce with optional add on a sprig of rosemary then simmer another few minutes then enjoy dinner with white rice
So that’s going to wrap this up with this exceptional food pork belly curry with rosemary recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
