Grandma’s Apple Pie
Grandma’s Apple Pie

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, grandma’s apple pie. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Whoever Grandma Ople is, I would really like to thank her for she sure knows how to make a mean apple pie! For my crust, I use a recipe for pie crust that includes vinegar and is found on this site. This is the BEST homemade apple pie recipe and it's a huge favorite at our house, especially The pie crust is the pie crust mom uses.

Grandma’s Apple Pie is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Grandma’s Apple Pie is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have grandma’s apple pie using 6 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Grandma’s Apple Pie:
  1. Take 300 g Plain Flour
  2. Prepare 200 g Lard
  3. Make ready 200 g Sugar
  4. Take 6 apples
  5. Prepare Cup whole milk
  6. Take Cup water

Just one mouthful of apple pie sends Jackie hurtling back through time. Waking with the sun, she would accompany Grandma to the orchard with. Apple pie just like grandma makes! Recommendation: Set finished pie in cookie sheet or large pan in the oven to prevent any apple juice from boiling over sides and into the oven.

Steps to make Grandma’s Apple Pie:
  1. Mix the flour and Lard
  2. As the dough is dry.. and a splash of water and milk equally. Just enough so the dough is easier to kneed and is manageable
  3. Grease the tin/dish and lay your rolled dough in. Leaving some and the trimmed excess for the top.
  4. Peel, quarter the apples. Add to pan of boiling water until a little softer or as desired.
  5. Drain the apples thoroughly.
  6. Add the sugar to the apples and mix and mash leaving some fruit form and not just pulp.
  7. Add the mixture to the dish.
  8. Add the dough to too and seal.
  9. Place into the oven at 200 C. And cook until a little golden. (25 mins)
  10. Allow to cool on trivit. Sprinkle some sugar. Serve.

This recipe for Granny Smith apple pie is made with a buttery, flaky crust, and a filling full of tart, juicy apples just the way your granny made it. Grandma's Apple Pie: This pie won't disappoint, it's a tried-and-true recipe that will be a wonderful dessert to any dinner party! In my grandma's book, an apple pie wasn't apple pie without her secret ingredient. Lightly brush egg wash around edge of pie. cover pie and trim. Includes all-purpose flour, sugar, salt, butter, vegetable shortening, ice water, rome apples, cinnamon Grandma's Apple Pie. recipe by Too Full for School.

So that is going to wrap this up with this special food grandma’s apple pie recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!