Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, milk jelly pudding with fresh mango topping. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
You can use fresh mangoes, frozen mangoes or even canned mango pulp to make this recipe. You have the option of using coconut milk, evaporated milk "Mango pudding has always been one of my favourite desserts at Asian restaurants so when I found this recipe, I was so excited to finally make. Try this no egg pudding with mango and milk without custard powder.
Milk jelly pudding with fresh mango topping is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Milk jelly pudding with fresh mango topping is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have milk jelly pudding with fresh mango topping using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Milk jelly pudding with fresh mango topping:
- Make ready Full fat milk(330ml
- Get Sugar (3tbsp
- Take Corn flour(1tbsp
- Make ready Milk powder(2tbsp
- Make ready Mango(as require
As such, I tried a few mangoes species (dragon Before you serve, add a small amount of evaporated milk just enough to form a thin layer to cover the surface of the pudding. The coconut milk gave the pudding another layer of subtle sweetness, and also inspired the fresh mango garnish, which really elevated these bowls of Of course the mango is optional, and you're welcome to take your chances with raisins, preferably golden ones. If desired, those can be added at. Mango Pudding with step by step photos.
Steps to make Milk jelly pudding with fresh mango topping:
- In a heavy bottom pan mix milk,sugar and milk powder, cook on low to medium heat until reduce 1/3.
- Mix the corn flour with a bit of cold milk then add to the milk mixture and cook until it started to thicken, it will take about 5 minutes.
- Pour the warm milk in a heat proof container and cool it down by room temperature before put in the refrigerator
- Over night refrigerator would be perfect serve-with fresh mango
Smooth, velvety and soft mango pudding made with coconut milk. Lovely flavors of both mangoes While serving, you can add some berries, dry fruits or mango cubes on top. Then do follow and subscribe to us on youtube to get the. Fruity, soft, luscious mango pudding, topped with fresh cream and studded with fresh mango pieces. Use a ripe, juicy mango for maximum flavour.
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